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Nelson Phu: Brewing Triumph, One Cup at a Time 🏆☕🇨🇦
Our very own Nelson Phu has clinched the 2024 Canadian National Barista Champion title. Competing against 26 of the nation's finest, Nelson's blend of skill, passion, and storytelling brought him to victory, securing his spot to represent Canada at the...
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Meet Saket Sunrise: A Unique Thai Coffee Experience
Exciting news for coffee lovers: Saket Sunrise Coffee has landed! This is our first single origin coffee from Thailand, and it’s worth the attention. What’s in the Cup: Saket Sunrise offers a balanced blend of black cherry, orange, and nougat...
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In Conversation with Boram Um, of Fazenda Um—2023 World Barista Champion
Congratulations to Boram Um, the 2023 World Barista Champion Knowing where your coffee comes from is essential in specialty coffee, but getting to know your producers is the cherry on top! We had a unique opportunity to sit down with...
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Meet Jam Jar's Producers: Tega & Tula
Tega & Tula, West Arsi Washing Station, Sidamo, Ethiopia The coffee industry is constantly evolving, with coffee farming becoming increasingly advanced and coffee quality improving over time. That's why when selecting our partnerships, we seek out producers who share our values and...
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Sip on Something Special: Meet Gesha Village
Gesha Village, Bench Maji Zone, Ethiopia At Rosso Coffee Roasters, we believe that knowing the origin of your coffee can enhance your appreciation and enjoyment of the wonderful beverage of coffee. That's why we're excited to introduce you to Gesha...
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Coffee for the Future: Becoming B Corp Certified
Since Rosso’s inception in 2007, we’ve searched for ways to do better business. This drive has led to us pursuing and becoming B Corp Certified, which is “...a designation that a business is meeting high standards of verified performance, accountability,...